EXPERIENCE COUNTY LINE’S LEGENDARY BAR-B-Q
Since 1975, The County Line has been Austin's destination for authentic Texas BBQ. Fall is the perfect time of year to take in the scenic settings, friendly atmosphere and legendary BBQ at The County Line's two Austin locations.
Enjoy live music on the weekends at The County Line On The Lake. Set in an old lake lodge down a winding country road, The County Line On The Lake is right on Bull Creek just off Lake Austin, and has been well known for many years as the top spot to take out-of-town guests. Cocktails on the large redwood deck overlooking the water are an Austin must for visitors and locals.
For stunning sunsets and an incredible 20-mile view of the beautiful Texas Hill Country, visit The County Line On The Hill. The original County Line is located in a historic speakeasy and offers a full lineup of grilled goodies, including fish, chicken and steaks.
Both County Line locations are open for lunch and dinner seven days a week.
Recently featured on the television show "Barbecue Pitmasters," The County Line stays true to its roots and is dedicated to serving the highest quality smoked barbecue - ribs, brisket, sausage and chicken - with traditional sides of coleslaw, potato salad and beans. Diners enjoy large portions and reasonable prices, along with friendly service in authentic Texas heritage settings. The company has grown into a successful chain of seven outlets in four cities and also includes a busy mail-order barbecue business.
The County Line's Rave Reviews
Southern Living - "Not only did we devour lots of beef ribs and tender brisket, we also saved room for bread. Yep, that's right. The secret-recipe white bread is perfect for sopping up extra sauce."
Rob Balon - "This is vintage Texas-style BBQ and I think after all these years it's fair to say they've got it down. The Sausage Platter is one of my favorites. This is tender, classic pork sausage accented with the Line's tangy sauce."
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