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    4 courses and 4 wine pairings
    FEATURING WILLIAM CHRIS VINEYARDS AND LOST DRAW CELLARS

    Enjoy s' mores by the fire

    Menu:
    Passed hors d’oeuvres reception
    William Chris Pétillant Naturel

    Saffron and Shellfish Risotto
    Lost Draw Marsanne

    Roasted Game Hen with Whipped Sweet Potato, Swiss Chard and Black Truffle Butter
    Lost Draw Kindred

    Lamb Chops with Cornbread Dressing, Pomegranate and Broccolini
    William Chris Skeleton Key Red

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