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    Beginning March 20th and continuing every Wednesday throughout Season 21, guests can enjoy a special dining experience in the restaurant's private dining room while watching that week’s episode.

    Led by Executive Chef Alejandro Munoz, with Chef Kristen's creative direction, guests will indulge in a three-course menu crafted with the finest Central Texas ingredients. Set in an intimate and convivial atmosphere, each menu will feature a dish inspired by the week's challenge to enhance the totality of the experience.

    As a delightful bonus, diners will take home a special sweet treat and a signed menu from Chef Kristen Kish herself, making each evening a cherished memory.

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