FOR FUTURE FRONT’S FOURTH BIRTHDAY, WE’RE HOSTING AN INTIMATE SUPPER CLUB FUNDRAISER WITH ONE OF OUR FAVORITE CHEFS, DEEPA SHRIDHAR.
With three seatings at The Future Front House, come through on July 17, 18 or 19 for a multi-course South Indian-Texan menu from chef Deepa Shridhar, with natural wine tastings, a martini menu and good vibes.
As a fundraiser, all proceeds from ticket sales will support the evening’s talent, as well as Future Front’s recovery from our recent $65,000 NEA grant loss.