Diner Bar and The Grey Market are founded by two-time James Beard winning Chef, Mashama Bailey, from The Grey in Savannah, GA. The sister restaurant concepts are both located adjacent to the Thompson Hotel in downtown Austin. Offering Southern and Texas inspired menus available for breakfast, lunch, and dinner. Semi-private dining is available for 10-50 guests and private dining and restaurant buyouts are available for 10-150 guests.
