Italic is an approachable Italian restaurant helmed by Chef Andrew Curren and centrally located in downtown Austin. Antipasti selections range from cured meats, Italian cheeses, olives and house-marinated produce to house-baked focaccia. Rustic pizzas and entrées such as roasted half chicken or Florence-style T-bone steak are made in our top-of-the-line American-built pizza oven. Farm-to-table selections include seasonally rotating pastas – perfect with a cocktail or selection from our 100-percent Italian wine list curated by Master Sommelier Craig Collins.
- Hours of operation: Sun-Thurs 11am - 10pm; Fri 11am - 10:30pm; Sat 5pm - 10:30pm; Sun: 11am - 3pm
- Private event space:
- Event maximum capacity (# ppl): 44