Austin is home to many global cuisines, but Tex-Mex takes the crown as the local favorite. This blend of Mexican and Texas-style comfort food can be found on just about any street, often in family-run restaurants that have operated for years. Here are some of the Tex-Mex restaurants worth visiting in Austin.
Courtesy of Chuy's Tex-Mex.
Chuy’s
You may have seen Chuy’s in other cities, but if you want the authentic experience you need to go to the flagship location on Barton Springs Road. There’s usually a wait, but it’s well worth it to get your hands on a deep-fried chicken Chuychanga, or the famous creamy jalapeño and freshly made boom-boom sauces.
DK Maria’s
DK Maria’s brings vibrant flavors to classic dishes Texans know and love. Every plate was inspired by DK Maria herself, a woman of rich heritage and a spicy lifestyle. Try the signature brisket enchiladas, topped with chipotle sauce and chile con queso.
El Arroyo
This Austin eatery is known for its goofy attitude (check out the #ElArroyoSign). But one thing they take very seriously is their food. Pop in to El Arroyo for dishes like the green chile chicken chimichanga or pulled pork burritos.
El Patio
Once you spot the neon sombrero on Guadalupe Street, you’ll know you’ve found the jackpot for tasty Tex-Mex. A mainstay since 1954, El Patio continues to impress with fresh ingredients and hot dishes made right as they’re ordered. For the full experience, start with an order of nachos for the table, then dive into the El Patio #1 (including guacamole salad, chile con queso, a crispy beef taco, two cheese enchiladas, and beans and rice), then wash it down with a house margarita.
El Mercado
You can’t go wrong with anything on the menu at El Mercado. Start your meal with Phillip’s Special Queso, then dig into the Mercado Plate, which includes chile con queso, one crispy taco, guacamole salad, and two beef or cheese enchiladas.
Enchiladas Y Mas
Two nieces of the former Enchiladas Y Mas owners saved this longtime Tex-Mex favorite from shuttering. Promising to keep the same menu and margaritas that have kept diners clamoring since 1994, you can still dive into a steaming plate of fajitas or the namesake enchiladas.
Maudie’s
Tex-Mex staple Maudie’s has become quite the Austin icon. All six area locations offer dishes like chalupas and an extensive selection of enchiladas, plus fresh-squeezed juices, never straying from rooted generations of flavor and tradition.
Matt’s El Rancho
This restaurant was built from humble beginnings when owner Matt Martinez got an early start at the age of 6 selling tamales from a wooden pushcart around the Texas Capitol. He eventually opened a restaurant with his wife, and Matt’s El Rancho is still whipping up old-school favorites more than 65 years later. Come for the famous Bob Armstrong Dip (a to-die-for queso) and enchiladas (the spinach poblanitas are the way to go, with fresh spinach, poblanos, mushrooms, house sauces and lots of cheese), but stay for the welcoming family atmosphere.
Mi Madre’s
Enjoy tried-and-true Tex-Mex dishes and drinks on the patio at Mi Madre’s. No matter what brings you to this East Austin favorite, make sure you start with the saltillo dip — layers of beans, seasoned ground beef and queso piled with pico, sour cream, avocado and pickled jalapeños.
Trudy's
An Austin institution since 1977, Trudy's has been serving authentic, scratch-made Tex-Mex recipes and inventive cocktails from day one. Their two Austin locations offer a robust menu with food and drinks named after Austin icons. Don't miss the famous stuffed avocado with a Tex-Mex martini to wash it down.
Courtesy De Nada Cantina.
More ATX-Mex
De Nada Cantina
Chow down on traditionally crafted tortillas, braised meats and margaritas at this greenhouse-turned-restaurant. De Nada puts an inventive spin on Mexican cuisine, while still staying true to traditional ingredients and techniques. Their menu is small but mighty, and the margaritas are strong!
El Alma
Chef Alma Alcocer draws on her classic culinary training and Mexico City roots to create unique tacos like the Pato: roasted duck, almonds and onions. Pair it with a frozen margarita and dine on the rooftop deck with a sweeping skyline view at El Alma on Barton Springs Road, Or, check out the El Alma South location on Westgate Boulevard.
Eldorado Cafe
This North Austin staple is home to old-school flavors like cheesy enchiladas and various homemade salsas. Chef Joel Fried of Eldorado Cafe knows his way around a kitchen and serves yummy Tex-Mex eats for breakfast, lunch and dinner Tuesday through Saturday.
Güero's Taco Bar
Next time you find yourself on South Congress Avenue stop by Güero's Taco Bar for delicious tacos and Mexican dishes. Load up on a variety of tacos—from brisket to al pastor—and don't forget to check out the salsa bar. After you've eaten, head next door to Güero's Oak Garden to listen to live music under the lush oaks and string lights.
Joe’s Bakery & Coffee Shop
Open since 1962, Joe’s serves breakfast all day in the time-honored tradition of an old-school diner. Order the Migas Taco Con Todo Plate, consisting of two tortillas stuffed with eggs, corn chips, tomatoes, onions, cheese and jalapeños. In 2023, Joe's was honored with the James Beard America's Classics Award.
Licha’s Cantina
Licha’s Cantina is known for its Mexico City-style street food and mezcal craft cocktails. Tacos are served on a skillet, and include the Lengua (beef tongue with guajillo peanut salsa) and Alambre (skirt steak with bacon and queso asadero).
Tamale House East
Family-owned and -operated since 1958, Tamale House East is home to the popular Mom’s Migas, along with tacos, enchiladas and its eponymous tamales. Dine on the lovely patio and pair your meal with a Mexican iced coffee or mezcal margarita.
Serrano’s
With four locations in the Austin area, you’re bound to find a Serrano’s near you. They cook their meat over a mesquite-fired grill for extra flavor and the portions are Texas-size. Even the taco salad will leave you wishing you wore stretchy pants.
Suerte
Suerte, opened in 2018, combines local Texas ingredients and house-made masa with traditional Mexican cooking techniques. You’ll find tacos and quesadillas, as well as some of Mexico’s most prized mezcal, at this James Beard Award-nominated hot spot.
Need more options? Check out this guide to the best margaritas and breakfast tacos around Austin!
